Apr 28, 2024  
2015-2016 SLCC General Catalog 
    
Catalog Navigation
  Catalog Home
  A Message from the President
  SLCC at a Glance
  Academic Policies & Procedures
  Degrees & General Education
  Programs & Areas of Study
  Programs Listed Alphabetically
  Course Descriptions
  DegreeWorks
  Administration Credentials
  Faculty Credentials
  Continuing Education
  Institute of Public Safety
  School of Applied Technology
  Apply Now!
  Academic Calendar
  Class Schedule
  Tuition & Fees
  Campus Maps
  Archived Catalogs
  My Portfolio
HELP
2015-2016 SLCC General Catalog [**** ATTENTION: YOU ARE VIEWING AN ARCHIVED CATALOG ****]

Add to Portfolio (opens a new window)

KCUL 0170 - Fabrication Station

Contact Hours: 48   |  Additional Fee Required
To acomplish station cookery objectives this station concurrently teaches learners how to identify, receive, store and fabricate different varieties and market forms of proteins such as poultry, fish, shellfish, and various meats.

Prerequisite: KCUL 0001; KCUL 0095; KCUL 0100; KCUL 0110; KCUL 0130
Corequisite: KCUL 0180


Click here for searchable class schedule


Add to Portfolio (opens a new window)