Jun 14, 2024  
2020-2021 SLCC General Catalog 

Business Management: CC (CTE)

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Certificate of Completion | 33 credits minimum

Management and Marketing Division
Taylorsville Redwood Campus
BB 115
General Information 801-957-4073
Program Information 801-957-4470
Program Website
Academic and Career Advising

Program Faculty
Professors - Don Gren, Amar Sahay
Associate Professors - Basil Chelemes
Assistant Professors - Edward Engh, Eric LeDuc, Jeff Davis, Lisa Fowler, Kristi Grooms, Phil Nelsen, Lon Schiffbauer

Program Description
Business Management includes the study of business theory and principles applied in the many activities of business today, both nationally and worldwide. Emphasis is given to problem solving and decision making to prepare the graduate with decision-making skills for a variety of career areas.

This program is a one-year course of study surveying essentials of business management to include the study of business theory and principles which are important in both a national and global perspective.

Students who are interested in pursuing courses leading to a Bachelor’s Degree in Business Management should follow the courses listed in the Business Associate of Science or Business Associate of Arts degrees listed elsewhere in this catalog.

Career Opportunities
Asst. Manager, Retail Manager, Office Manager

Estimated Cost for Students
Tuition and student fees: http://www.slcc.edu/student/financial/tuition-fees.aspx
Books: $500 per semester

Estimated Time to Completion
If a student follows the proposed sample schedule outline, completion can be achieved in two semesters.

Program Student Learning Outcomes Related College-Wide Student Learning Outcomes
  1 - Acquire substantive knowledge
2 - Communicate effectively
3 - Develop quantitative literacies
4 - Think critically & creatively
5 - Become a community engaged learner
6 - Work in professional & constructive manner
7 - Develop computer & information literacy

Understand fundamentals of business and the relationship of business to society.
Demonstrate knowledge of local and national laws.
Perform planning for a small business.
Demonstrate an understanding of distribution systems.
Design and analyze production operations and supply chain networks.


Communicate effectively in writing.
Communicate effectively verbally.
Communicate effectively numerically.


Choose and perform appropriate analyses for quantitative and qualitative data.


Extract relevant data from complex information, process it appropriately, and draw reasonable conclusions.


Engage in principled dialogue on civic issues involving local business.


Understand the ethical considerations that are inherently involved in business.


Proficiently use computer technology.


Advising Notes

Students who need to take preparatory classes to meet the requirements of first semester courses should plan on extra time to complete the program. The classes designed to assist students in reaching the skill level necessary to enter the certificate and degree programs are computer applications, MATH 0990 . Any class in the preparatory skills may be waived for students who can demonstrate equivalent skills.

It is the student’s responsibility to examine each course description for details of prerequisite classes. Those prerequisites must be satisfied before class may be taken.

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