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SLCC Catalog

    Salt Lake Community College
   
 
  Oct 19, 2017
 
2017-2018 SLCC General Catalog 
  
2017-2018 SLCC General Catalog
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KCUL 0095 - Applied Kitchen Mathematics

Contact Hours: 30
Applied Kitchen Mathematics encompasses procedures practiced in food service settings as well as applications of how and why foodservice employees would use math every day in the professional kitchen. Math is used to perform computations for ordering food and non perishable supplies, preparing recipes, calculating yields, determining food costs and pricing menu items to cover associated expenses.


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