Mar 28, 2024  
2020-2021 SLCC General Catalog 
    
2020-2021 SLCC General Catalog [**** ATTENTION: YOU ARE VIEWING AN ARCHIVED CATALOG ****]

Retail Management CC: Full-time


View Retail Management: CC (CTE)  page.

Plan of Study 2020-2021

The following is a plan of requirements to complete this Certificate of Completion degree in 1 year. Each student’s experience will vary slightly, as this plan does not include transfer work, Advanced Placement (AP), or other institutions’ concurrent enrollment credits. Math and English placement will be based on the student’s appropriate placement scores. If developmental courses are required, they should be taken in the student’s first semester.

NOTE: This plan assumes the student is prepared to take the courses listed. If prerequisites are required, additional semesters may be required to complete this degree.

Meet with the Academic Program Advisor and consult DegreeWorks for specific degree requirements.


Fall Semester (15 credits)   Spring Semester (15 credits)
ENGL 1010 Intro to Writing (EN)  -  3 credits     ACCT 2010 Survey of Financial Accounting  -  3 credits    
BUS 1010 Introduction to Business (HR)  -  3 credits     BUS 2200 Business Communications (CM)  -  3 credits    
MGT 1600 Management Essentials  -  3 credits      MKTG 1030 Introduction To Marketing  -  3 credits      
MGT 2070 Human Resource Management  -  3 credits     MKTG 1960 Professionalism in Business (HR)  -  3 credits    
CSIS 2010 Business Computer Proficiency  -  3 credits     MKTG 2350 Retail Management  -  3 credits    
       
► Progress Check: Apply for Graduation      

Advising Notes

  • This program is endorsed by the Western Association of Food Chains (WAFC) for their management career pathway.